IBPS PO Cut Off 2019 (Prelims/Mains) State Wise Expected & Previous

Name of the Result: Cut off of IBPS PO

Post Date: 9-11-2018

Total Vacancy:

Brief Information: IBPS once again are going to help aspirants in term of IBPS Cut Off list. If students thinks PO exam is going to be easy then are wrong as they must have a look on previous Cut off list which IBPS provide you.  And in this article we are going to provide you cut off lists for previous years so that its can help you. As you all are aware about the examination of PO post which is going to Schedule in just few months. IBPS PO Cut Off provide the list for previous year PO exam. By going through these cut off list students are able to know at what level of the exam is going to be.

 

IBPS PO Cut Off 2019

Institute of Banking Personnel Selection (IBPS)

Probationary Officers

Vidyanidhi.org.in

IMPORTANT DATES

·          Not Available

Details of IBPS PO Cut Off

Detailed Information

·         Here we are providing you cut off list which is expected for IBPS PO MAINS 2018 which is based on selection wise:

·         SUBJEST ·         MAX.MARKS ·         SC/ST/OBC/PWD CATEGORY·         GENERAL
Reasoning5003.2505.25
English Language4002.2504.75
General Awareness4008.0010.75
Computer Knowledge2005.0006.50
Quantitative Aptitude5010.7512.50
On the second table we are going to provide you cut off of Prelims of IBPS PO 2017:
SUBJESTMAX.MARKSSC/ST/OBC/PWD CATEGORYGENERAL
English Language302.7505
Reasoning Ability356.7510
Quantitative Aptitude354.757.75
On the third table we will going you to provide cut off of IBPS PO list of Mains exam 2017:
·         SUBJEST·         MAX.MARKS·         SC/ST/OBC/PWD CATEGORY·         GENERAL
Reasoning  and computer Aptitude607.5010.25
General/Economy/ Banking Awareness408.2511.25
English Language403.255.75
Data analysis and Interpretation6010.7514

Important Links

 Exam PatternClick Here
IBPS PO 2019 RecruitmentClick Here
Official WebsiteClick Here

Leave a Reply

Your email address will not be published. Required fields are marked *